Tuesday, December 11, 2018
| Wine Club Holiday Party | |
| Location: | Ballroom |
| Time: | 7pm to 9pm |
| Description: | 
Our Holiday Party is Tuesday, December 11 starting at 7 PM in the Clubhouse Ballroom. You will start your evening’s festivities with some bubbly, salad and assorted rolls.
Once again we will have four stations with food and 2 complementing wines specifically paired with the food presented for your enjoyment. Station 1 will be Chimichurri Steak paired with 2 red wines. Station 2 will be Chicken Cordon Bleu paired with one white and one red wine. Station 3 will be Mushroom Ravioli and Pomodoro Sauce also paired with one white wine and one red wine. Station 4 will feature Salmon Bites paired with 2 white wines. Our food will be catered by Carlo Bormio of the Three B’s Bar and Bistro in Lakehurst, who headlines the monthly “Cooking with Carlo” events. Everyone will have the opportunity to taste all the food and wine for the evening.
A selection of desserts and coffee will also be provided to round out your evening’s enjoyment.
Tables will be arranged for 8 places each with a maximum of 12 tables for the evening. The cost will be $45 per person, and checks should be made payable to FSML - Wine Club with the notation “Holiday” in the memo line and placed in the Wine Club lockbox #27 no later than Thursday December 6th PLEASE. This insures we have enough food and places set for everyone attending. If you want to arrange “reserved tables” please include all checks with the table reservation.
Please plan to enter from the Lobby through the Veranda to pick up your name badges and raffle ticket. Also - remember to bring your wine glasses with you for this evening - wine tastes so much better in a glass than a plastic cup! Glitz and glamour are strongly encouraged for this event!
If you have any questions, please email me at carole@caobrien.com or Joyce DeSiena atjds0506@yahoo.com.
Let’s have another great party! See you on the 11th! Cheers |
